Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, without onion & garlic tasty potato curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Without Onion & Garlic Tasty Potato Curry is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Without Onion & Garlic Tasty Potato Curry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have without onion & garlic tasty potato curry using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Without Onion & Garlic Tasty Potato Curry:
- Take 3 medium sized boiled & mashed potato
- Make ready 2 medium sized tomato paste
- Make ready 1 inch Ginger (greted)
- Make ready 10 curry leaves
- Prepare 1/2 tsp Jeera
- Get 4 pinch Hing
- Get As per taste Salt
- Make ready 1/2 tsp Red chilli powder
- Get 1 tsp Dhaniya powder
- Get 1/2 tsp Garam masala
- Get 2 tbsp Coriander leaves
- Take 2 tbsp Oil
- Take 1 cup Water
- Get For Garam masala:
- Take 1 Star Anise
- Get 1 Green cardamom
- Get 1 Black cardamom
- Take 2 Cloves
- Prepare 1/2 inch Dal chini
- Take 2 pieces Dagad phool
- Prepare 2 Bay leaves
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Instructions to make Without Onion & Garlic Tasty Potato Curry:
- Heat a pan and add oil. Now add garam masala and jeera fry 30 sec.
- Now add curry leaves & ginger and fry 30 second.
- Now add all dry masale and mix well and add tomato paste and mix well.
- Now add ½ cup water and cover and cook 4 min on low flame. After 4 minutes add potato and mix well and again cover and cook 2 minutes on low flame.
- After 2 min add 1 cup water and mix well and cover & cook 5 minutes.
- Now add coriander and serve.
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So that is going to wrap it up for this special food without onion & garlic tasty potato curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
